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Green Cuisine Restaurant
Reminiscent of Granny's Chicken Noodle Soup..without the Chicken!
A not too spicy but robust flavoured soup with the sweetness of kabocha squash and the creaminess of coconut and lentils.
Fresh baked with Red Fife heritage wheat flour, topped with extra virgin olive oil, herbs, red star yeast and organic celtic sea salt, goes great with a hearty bowl of soup.
Thick slice of cornbread, and we don't skimp on the cornmeal!
Tender pastry with a curried potato and pea filling. Baked not fried!.
Our twist on a home country favourite.
Native Canadian wild rice meets French recipe.
Organic Short Grain Brown Rice cooked to perfection.
Organic beans in a delicious mild curry.
Crispy Middle Eastern patties.
Chunks of tofu, smothered in a creamy curry.
Don't let the name fool you! Rich and sweet, Catherine's all time favourite!
A dark-green leavy vegetable..rich in calcium.
Organic Steamed Broccoli.
Organic yams, steamed.
A new twist on yer macaroni salad!
Crunchy shredded organic cabbage and carrots with our own mayonnaise.
Organic shredded carrots.
Crispy, refreshing, organic sprouts
Finely sliced long English cucumbers.
BC grown organic potatoes, with a mild curry dressing.
Greenleaf lettuce with organic springmix.
Veggie wedges marinated in a zippy vinaigrette.
Morrocco's famous wheat salad featuring fresh citrus almonds, raisins and parsley.
Fresh ripe slices of organic tomatoes.
Fresh cut daily.
A traditional oil and herb vinaigrette.
The Italians invented basil...but we perfected it!
A thick creamy classic!
Think of a delicious mayonnaise..now picture it with no eggs or dairy, half the calories and twice the flavour!
Organic, Extra-Virgin, Cold-Pressed.
Raw, get your zinc for the day.
Organic Thompsons..sweet and flavourful.
Live Sauerkraut with a dash of carrot and ginger.
Roasted, shelled, and organic.
Refreshing Mediterranean cucumber dip.
A zippy fresh salsa.
Home-made, not too sweet.
A mild sea vegetable, shredded, (and goes nicely with any of our salad dressings).
Our home-made pickles..so delicious.
A light non-fermented sauce..tastes salty, but with no salt added!
A spicy dried chilli powder.
Home-made and red hot.
Tangy and sweet.
A perfect addition to our Tempeh Burger.
A nutty-tasting sesame salt..great on rice..or on anything, really!
Get your essential fatty acids.
Garlicky chickpea spread.
Home-made style.
A nutty-flavoured powder, with the word "nutritional" built right into the name...lots of B Vitamins, including B12...but no nuts!
